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FSA Workforce Managment Information
Monthly information on staff numbers and paybill costs in the FSA, both payroll and non-payroll including consultants. Split between full-time equivalents (FTE) and headcount... -
Approved Food Establishments - Daily update
A full list of establishments approved to handle, prepare or produce products of animal origin for which requirements are laid down in Regulation (EC) No 853/2004. This data is... -
Food Standards Agency File Plan
This dataset shows the top two levels of the file plan which is used to structure records stored in Wisdom, the FSA Electronic Document Management System. The file plan is a two... -
Trade Control & Expert System – Products of Animal Origin
High-risk products of animal origin imported into the United Kingdom via approved designated ports. -
Food and Feed Businesses subject to Intensified Official Controls
A list of companies exporting to the European Union currently made subject by the European Commission to Intensified Official Controls (those with the statuses ‘Active’,... -
Other Species Conditions Data
Conditions data in species other than cattle, poultry, pigs and sheep & goats, collected by Food Standards Agency staff at approved meat establishments as a percentage of... -
Poultry Conditions
Poultry condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of poultry throughput. The data is aggregated to country level... -
Pig Conditions
Pig condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of pig throughput. The data is aggregated to country level and is... -
Cattle Conditions
Cattle condition data collected by Food Standards Agency staff at approved meat establishments as a percentage of cattle throughput. The data is aggregated to country level and... -
Local Authority Food Law Enforcement returns
The release summarises local authority activity in relation to food law enforcement at food establishments. It includes summary statistics on the numbers of inspections... -
Scheduled Dairy Visits
A list of the scheduled dairy inspection visits of premises registered with the Food Standards Agency -
Certificates of Competence
Numbers of Certificates of Competence (CoC) and Temporary Certificates of Competence (TCoC) issued by Food Standards Agency. -
Dairy inspections
Number of dairy inspections carried out with numbers that resulted in IN (improvement necessary) UIN (urgent improvement necessary) -
Number of Certificates of Competence and Slaughter Licences Revoked or Suspended
Number of Slaughter Licences and Certificates of Competence that have been suspended or revoked by year -
Animal Welfare Non-Compliances in Approved Slaughterhouses
Animal Welfare non-compliance data collected and categorised by the Food Standards Agency in approved slaughterhouses. Level 3: Potential risk of compromising animal welfare but... -
Throughput in Approved Slaughterhouses
Throughput data for each species collected by the Food Standards Agency in approved slaughterhouses -
Animal Welfare and Hygiene Compliance Sections
List of Animal Welfare and Hygiene sections that FSA staff record non-compliances against on the integrated Animal Welfare and Enforcement system -
Poultry Inspection Assistant
List of premises approved by Food Standards Agency using Poultry Inspection Assistants (PIAs) including numbers of PIAs in England, Wales and Northern Ireland as at March 2017. -
Summary of Incident Notifications received by the Food Standards Agency
The information has been extracted from the Incidents Database and provides a summary of incident notifications received and managed by the Food Standards Agency (FSA). The... -
Product Recalls and Withdrawals
If there is a problem with a food product that means it should not be sold, then it might be 'withdrawn' (taken off the shelves) or 'recalled' (when customers are asked to...